At The Existentialist Cafe: Freedom, Being, and Apricot Cocktails
FEATURED BOOK OFF THE SHELF: "From the best-selling author of How to Live, a spirited account of one of the 20th century's major intellectual movements and the revolutionary thinkers who came to shape it. Paris, 1933: Three contemporaries meet over apricot cocktails at the Bec-de-Gaz bar on the rue Montparnasse. They are the young Jean-Paul Sartre, Simone de Beauvoir, and longtime friend Raymond Aron, a fellow philosopher who raves to them […]